The word ayahuasca is derived from Quechua, a native South American language, and can be interpreted to mean ‘liana of the soul’. Ayahuasca is a mind-expanding mixture of two plants, the ayahuasca vine and the leaf of the yakruna plant. Shamans in the Amazon have been cooking and drinking the mixture for centuries and regard the ayahuasca liana as a sacred plant. The drink is a key part of native botanical medicine and is used to communicate with nature, make contact with ancestors and as medicine.
The use of ayahuasca first reached Europe in the 1990s, but over the past five years, its popularity in the West has been increasing. Here in the Netherlands, the number of providers has been increasing steadily, while in the Amazon, ‘ayahuasca tourism’ targeted at international visitors is on the rise. How can it be that ayahuasca is a part of everyday life in the Amazon but is regarded as a controversial substance in the Netherlands?
This programme has been created by Eddy Appels, director and programme maker at Cineblend.